Less than one third of fish caught from beneath the ice are eaten. More than 60% are caught and released. Please pass the pork chops.  

Trout of the World

September 7, 2014 | Categories: Fishing Tips,Fun Stuff,Resources

Trout of the World (reissue) Hardcover

by James Prosek  (Author)
In the rereleased edition of Trout of the World, fans of James Prosek’s unique painting talent will revel in the addition of 30 new fish paintings and a newly penned preface. First released in 2003, Trout of the World features original watercolors of trout from around the world, ranging from the Oxus trout of eastern Afghanistan to the small golden brown trout of British chalk streams. Each unique painting is coupled with a historical profile of the fish, as well as personal reflections from the author.